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The holidays are synonymous with delicious treats, and if you're a fan of creamy, dreamy delights, you'll love Cashew & Macadamia Nut Cream Nog. This dairy-free, vegan-friendly alternative to traditional eggnog is not only delicious but also nourishing. Let's dive into the recipe and enjoy a healthier take on a classic holiday drink.
Ingredients:
- 1 cup raw cashews, soaked overnight
- 1/2 cup raw macadamia nuts, soaked overnight
- 3 cups water
- 1/2 cup maple syrup (or to taste)
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of ground cloves
- Pinch of salt
Method:
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Soak the Nuts: Place the cashews and macadamia nuts in separate bowls. Cover them with water and soak them overnight. This process softens the nuts, making them easier to blend and creating a creamier texture.
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Drain and Rinse: After soaking, drain and rinse the nuts thoroughly under cold water.
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Blend: In a high-speed blender, combine the soaked cashews, macadamia nuts, water, maple syrup, vanilla extract, ground cinnamon, ground nutmeg, ground cloves, and a pinch of salt. Blend on high until the mixture is smooth and creamy.
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Strain (Optional): For an extra-smooth nog, strain the mixture through a fine-mesh sieve or cheesecloth. This step is optional but can create a more refined texture.
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Serve and Enjoy: Pour the cream nog into glasses and serve immediately, or refrigerate it to chill it for later. You can also garnish each glass with a sprinkle of ground cinnamon or nutmeg for a festive touch.
A Healthier Alternative
Traditional eggnog is often high in calories, saturated fat, and added sugars. Our Cashew & Macadamia Nut Cream Nog provides a healthier alternative that's still creamy, flavorful, and perfect for holiday gatherings. The combination of soaked nuts and water creates a luscious, rich texture without the need for heavy cream or dairy.
This Cashew & Macadamia Nut Cream Nog is a delightful treat that's both satisfying and nourishing. Whether you're looking for a vegan alternative to traditional eggnog or simply want to enjoy a creamy, indulgent drink without the guilt, this recipe is sure to please. Raise a glass to the holiday season with this delicious, dairy-free nog!
